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Frequently Asked Questions

Veganism Explained

Though the term vegan has been around since 1944, it is still not a word many people understand, and there is much misinformation out there. Here then are some frequently asked questions:

Question: How do you get your protein? Don’t humans NEED meat to survive? Answer: Think of some of the largest land animals: elephants, rhinos, wildebeast, and hippos. These are all herbivores. They do just fine without meat, and so can we. There are plenty of ways to get protein without eating meat and meat is not necessary for good health. Vegans get their protein from beans such as soy, lentils, chickpeas, also, oats, brown rice, nuts and seeds, veggies such as broccoli, brussel sprouts, asparagus, peas, quinoa, and leafy greens all provide plenty of protein. (Please read The China Study, for scientific information about a whole-foods, plant based/vegan diet.)

Question: Don’t you need milk for calcium? How do you get your calcium?   Answer: I’m sorry to break this to you, but you’ve been lied to your entire life. Cow’s milk is not essential to human health, and in fact, is BAD for you! (This is not my opinion. Read The China Study) Like all mammals, cow’s produce milk to nourish their growing babies. Their milk is rich in all the things baby cows need. Humans can get calcium from veggies such as kale, broccoli, bok choy and cabbage, as well as legumes like beans and lentils. Also walnuts, almonds, hazelnuts, pistachios, and Brazil nuts, also chia and sesame seeds, wholegrains such as oats, also figs, raisins, apricots and prunes. 

Question: Isn’t it hard being vegan?  Answer: Sometimes it is challenging, like when I’m traveling and eating out at a restaurant, but in most places, it is possible to find plant-based menu options, and restaurants that have vegan dishes. It just requires a little effort, which in my opinion is a small price to pay for not having to be forced into eating animals or animal products like milk and cheese. 

Question: How can you live without ice cream? Answer: When I first became vegan I thought this would be the hardest part. I thought I would have to get used to never eating delicious ice cream again but I discovered several companies that make dairy-free ice cream. I have found some very yummy flavors that I LOVE. So I don’t have to live without delicious ice cream! Ben and Jerry’s makes some delicious dairy-free flavors and many ice cream shops now offer options for vegans. A local ice cream shop here in Asheville, NC, called The Hop, had 9 vegans flavors of ice cream when I was there the other day! As word gets out and the world changes for the betterment of animals, dairy free ice cream will become more and more common. The more people who request it and order it, the more they will continue to make it and increase the flavor choices. 

Question: Is it healthy to be vegan? Answer: Without a doubt, a whole foods, plant based/vegan diet can be healthy. Obviously if you live on French fries and pasta, both of which are naturally vegan, this isn’t healthy! But if you make a bit of effort to eat a variety of plant-based foods, you can be healthy. (Read The China Study for more science-based research on a whole foods, plant based diet.)

Question:  Do you ever miss eating meat, or dairy products?   Answer: I have learned too much, and have seen too many videos and photos of the horrific mistreatment of animals to ever be able to go back to the way I used to eat. I can’t unsee or unlearn these facts. Because I care about animals and believe every animal deserves respect, I do not ever want to consume these products again. In addition, I have discovered MANY great recipes that taste delicious. So I don’t need to live without delicious foods. All I have to live without is the knowledge that my dollars are supporting pain, torture and death of sentient animals. 

Question: I heard that cows will die if they are not milked. Is this true?   Answer: Absolutely not. Cows produce milk for their babies, and only for a few months. When their milk runs out, the farmers impregnate them again, and then when they give birth, steal their baby again so they can steal their milk, several times daily. This happens repeatedly for several years until they are considered “spent” and are then sent to slaughter. Humans have messed with the cows so much that they now produce abnormal amounts of milk– so humans can steal it and use it for themselves. We could stop this vicious cycle of torture anytime and the cows would be able to nurse their babies.

Question: Don’t you think humans are superior to other animals, and as a result should be able to do whatever they want to them?  Answer: No, I don’t believe humans are superior to other animals, and even if I did think that, it would still not be justification for inflicting pain and suffering on defenseless animals.

Question: But lions eat other animals. Shouldn’t that mean we can too?  Answer: Lions are carnivores. Their teeth are very different than our teeth. The only way for them to survive is to hunt and eat other animals. Humans on the other hand have herbivore teeth, and do not need to kill animals to survive. There is nothing in animal products that we require for good health. Lions also sometimes kill their babies. Should we allow humans to do that too, since lions do this? See how ridiculous the lions- eat -other- animals- argument is? 

Question: But we’ve always eaten other animals and consumed dairy products! Why should we change now?Answer: Just because we’ve always done something, doesn’t mean we should keep doing it this way. Women used to not be able to vote. We used to think it was okay to have slaves. We used to hang women accused of being witches. Obviously, we no longer do these things. We know things now that we didn’t before, such as that eating meat contributes to global warming, water shortages, loss of biodiversity, habitat loss, and lots of other things. There is no reason we can’t use our intelligence to make changes that are better for the planet, for the animals, and for our own health. Let’s stop following the masses, and put our compassion and intelligence to action.

Question: It’s too overwhelming to think about!! How do I get started? Answer: Just like anything else, take it slow. You don’t have to stop eating all of these things overnight. Make small changes. Research vegan recipes. There are many, many, many people who offer free vegan recipes, such as on Instagram, every single day. There are very delicious vegan recipes out there. With a bit of patience and willingness to experiment, you will find things you enjoy. 

Question: What about organic beef, or pasture-raised pork? Answer:  No sentiment animal wants to die and there is no humane way to kill an animal that does not want to die. They feel fear. They smell death. They know something bad is coming, even if they don’t know what it is. Again, there is no humane way to kill any animal who does not want to die. 

Question: I buy cage-free/ organic/ free range/ pasture-raised eggs. What’s wrong with that? Answer: Sadly, these are all marketing ploys that the industry uses to get well-meaning people to pay more money for their products. There are no rules regarding the length of time or quality of animals’ access to the outdoors. This means a “free range” chicken or turkey may be limited to a small enclosed space where most of the birds can never even reach due to being packed in with thousands of others. “Cage-free” hens commonly live indoors, packed so tightly that they can barely move or spread their wings. These animals do not live a “happy” life and just like you or your dog, don’t want to die.

A rooster at a farm sanctuary that saves animals from slaughter.

Question: What’s wrong with eggs? The chickens don’t even have to die for me to eat their eggs!  Answer: 99% of eggs produced in the US come from hens who spend their lives in tiny battery cages. They are crammed so tightly inside these cages that they can’t even spread their wings. This is a cruel practice that inflicts much pain and suffering. Eating eggs is not necessary for good health.

Question: What about eggs from chickens that I raise in my backyard? What’s wrong with getting eggs from happy chickens?  Answer: For  the vast majority of “backyard hen” situations, the hens are not “rescued,” but rather are purchased. The production of egg-laying hens has serious ethical implications, similar to buying poultry meat. Where did the backyard hen come from? Backyard hens usually come from breeders, and breeders are typically only interested in female chicks. These chicks are considered livestock– a product, not a living animal. So what do these breeders do with the male chicks? Since the males are useless to them, they kill them, through maceration, (being grinded in a big machine while still alive) or through suffocation. Either death is gruesome and horrific. Thus, if you are choosing to buy and raise backyard chickens, you are supporting this cruel practice. And you’re giving suppliers a reason to buy more chicks and continue this practice, over and over. At the end of the day, when you say yes to raising hens in your backyard, or buying eggs from people who raise hens in their backyard, you’re supporting with your interest and money this exploitation and death of innocent male chicks. 

Question: What are some of your favorite plant based cookbooks? Answer: For starters, I love Isa Does It, and Forks Over Knives, and the China Study Cookbook.

Question: Isn’t tofu and other vegan food gross? Answer:  Of all the questions anyone could ask me, this is the most baffling. Do you know that hot dogs are made from ground up body parts of animals as well as preservatives like nitrates that have been shown to cause cancer and decrease your life span? Foie gras is a French delicacy made from engorged livers of geese and ducks. Milk is body fluid from a cow! and often includes pus and other body excrement. Chickens, cows, pigs and other animals are often COVERED in the feces and urine of other animals. The animals are often kept in such horrific conditions, and covered with these nasty body fluids, not to mention the horror they face when being slaughtered. How could anything be grosser than that!! Tofu on the other hand is made of soybeans. The soybeans are ground up in water, heated and then minerals like calcium and magnesium and salt are added. Let me say that again–tofu is made from soybeans! What is gross about eating beans? Would you rather eat feces, pus, blood, and other bodily fluids, or soy, a plant?

Question: What is the best thing about being vegan? Answer: I’m happier because I’m no longer participating in the cycle of death. I feel free and joyous that I can still enjoy plenty of delicious things to eat, without causing pain, suffering and death. Plus, I’m healthier, and no longer at risk of dying from many of our common diseases. (Read How How Not to Die: Discover the Foods Scientifically Proven to Prevent and Reverse Disease, by Michael Greger, MD.)

Best of all, my actions align with my beliefs and morals. I can say I love animals and it’s really true. I love animals and I’m doing what I can to not support their needless pain and suffering. 

I’m proud of myself and know I’m doing the right thing. It’s a great feeling! 

Question: What would you say to someone who is thinking about adopting a whole foods, plant based/vegan diet? Answer: Do you think it’s right or wrong to inflict pain and suffering on animals? If the answer to this is that it’s wrong to inflict pain and suffering, then you’re already on your way to being vegan. You cannot eat meat and consume dairy products in good conscience if you believe in preventing animal cruelty. It’s a paradigm shift for sure, and goes against conventional beliefs, but it’s not as hard as it seems, and with baby steps, you CAN do it. The animals would thank you! And you’ll feel better about yourself. Plus it’s better for the earth, and you’ll be part of the solution to global warming and many other climate issues. And amazingly, a whole foods, plant based/vegan diet is better for your health, as you can read about from The China Study, or How Not to Die. Discover the Foods Scientifically Proven to Prevent and Reverse Disease by Michael Greger, MD

Question: What’s the most challenging thing about being vegan? Answer: Living with a broken heart for all of the animals that suffer horrific deaths every single day. Living with friends and family who think I’m extreme or ridiculous, insane, or fill-in-the-blank, because I’m choosing to not harm animals any longer.

Imagine it like this: You find out all of your friends and family are keeping slaves in their homes, which you totally disagree with, as you think all people deserve to be treated with compassion and respect. You don’t believe in slavery! But you can’t cut off everyone in your life who is a slave owner! You have to interact with these people regularly, knowing that they believe in slavery and that they support slavery every day behind the closed doors of their homes. It’s very hard to be around these people knowing they support these cruel practices towards animals, EVERY SINGLE DAY. You might go over to their houses, or meet at restaurants, and of course, their support of slavery is there, right in front of you. Sometimes, depending on the person, they might even say rude things to you about their “right” or desire to eat meat, how it’s “only natural,” or “tastes too good to give up.” It’s hard not to say anything! Not to agrue for the animals, or speak out against the cruelty.

You are always having to bite your tongue, try to stay quiet and be polite, even though you are screaming inside.

Even though they see you’ve changed, and they say they love you, they are not willing to change for you, and in many cases, make ANY effort to understand why you’ve made this switch. They’re like, “that’s nice, but don’t expect me to make any effort to understand, and definitely don’t expect me to join you in showing compassion towards farm and marine animals.”

And lastly, the ignorance and selfish excuses (“I’m too old to change!” “We’ve always done it this way!” “It’s my right!” “This food is good for me!” “I like the taste of bacon/beef/chicken/octopus/shrimp/fish, etc too much!” “The animals don’t suffer!” ” I only buy organic/grass-fed/free-range/cage-free/ethically harvested!””I have carnivore teeth!” “The cows would die if they’re not milked!” “Animals don’t feel anything!” “Lions eat other animals!” and on and on) people come up with about why it’s okay for them to continue eating meat and dairy products and supporting with their dollars all of the horror that happens behind closed doors so they can “enjoy” a piece of bacon, or a steak, veal, or calamari or milk. It breaks my heart every single day. Dealing with people who refuse to see the truth is very hard, especially when these people are loved ones.

Question: What’s the most surprising thing about being vegan? Answer: That I don’t have to give up delicious foods!  I’ve discovered plenty of yummy recipes that make me crave more. I love the challenge of cooking this way! And I’ve enjoyed so much looking for new recipes to try and new ways to cook plants I’ve eaten all of my life. And there are many companies that make familiar things dairy free, like ice cream, butter, plant milk, etc.

On another note, it has been surprising to witness the pure vitriol that some people have towards vegans. I, and other vegans are just wanting to show all animals compassion and respect and not support animal cruelty, but this makes some people very defensive, angry and rude. 

Question: Do you have any regrets? Answer: Only that it took me so long to do it! It saddens me to think of all the pain and suffering my eating habits have meant for so many animals before I switched to a vegan way of life. 

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